Wholesale 🧨 Yamashiro Organic Uji “Dosenbo” Green Tea – 100g 🌟

Organic Sencha Green Tea from Uji, Japan. 

As it does not use any chemicals during the soil preparation process, growing, or packaging, it will not be as green as conventional green teas, and instead will have a little bit of a golden color. 

Sencha has a wonderful balance of umami, shibumi (normally defined as “astringency”- the Japanese would give the example of the taste of not-sweet persimmon as an example of shibumi), and fragrance.

For Sencha, water temperature should be about 160 -175 F (70-80 C) and steeped for about 1 to 2 minutes before serving. 

Each container has 100 g of tea leaves 

Avoid storing in direct sunlight and in high-temperature, humid areas 

General serving suggestion: 1 tablespoon of leaves for 1 person, 2 tablespoons for 3 people, 3 tablespoons for 5 people. Add more if you would like more intense aroma. 

If you like a milder aroma and flavor, enjoy at water temperatures below 60 C. If you prefer a stronger aroma and more shibumi (bitterness), enjoy at hotter temperatures. 

Refrigerate after opening. 

Tea grown in Japan