This stainless steel oroshigane is both tough and elegant; popular among professionals and serious home cooks. This modern stainless steel tooth design cuts longer than the older styles. The handle style allows for a secure and comfortable grip for heavy work. The double-sided grater provides both a fine and coarse cut. This oroshigane can be used to create a pulpy paste of many different foods, such as daikon, carrots, and ginger.
This tool should be hand-washed; do not soak or put in the dishwasher.
Made in Japan using high-grade, durable 18-0 stainless steel.
Dimensions: 130X225mm
Thickness: 1.5mm



















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