ย Hand made in Sakai, kurouchi finished iron cladย Aogami #2 forged by dentoukougeishi master smith Kenji Togashi and expertly ground by his son Kenya.
Octagonalย Cherry wood shaves a little weight off and makes for a very secure grip even when wet or greasy and is highly rot and bacteria resistant.ย
Please note:ย These are rustic style knives with a top shelf forging and heat treatment. They have a natural kurouchi finish that is formed after forging and heat treatment and not removed, rather than applied after grinding. Blade thickness and weight will vary as wellย having hammer marksย that can beย seen in the kireba bevel and rough forged face.ย There can be light scuffs or cosmetic irregularities on the kurouchi finish due to its natural occurrence.
Steel: Yasuki White (Shirogami) #2, Soft Iron Clad
Handle: Cherry Wood & Ebony Ferrule Octagonal
Total Length: 322mm
Edge Length: 178mm
Handle to Tip Length: 190mm
Blade Height: 55mm
Thickness: 2.3mm
Handle Length: 136mm
Weight: 192g
Hand Orientation: Ambidextrous



























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