New old stock 270mm stainless menkiri noodle knife made for the Tsubaya knife shop in Tokyo’s Kappabashi kitchen supply district. A double bevel ground san mai steel blade with a bamboo wrapped ho wood handle with guard and hard carrying case.
| Steel Type | Stainless Steel |
| Handle Material | Ho Wood |
| Weight | 357g |
| Height at Heel | 97 mm |
| Cutting Edge | 275 mm |



























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